Our Rhône Valley Vineyards |
Les Violettes
Varietals: 50% Syrah, 40% Grenache, 10% Mourvêdre.
Color: Deep ruby red outlined with a dark purple tinge.
Nose: Intense, fine and fruity aromas, with a spicy base.
Palate: Frank on the attack, very round and elegant.
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Large ImageVarietals: 40% Roussanne, 30% Marsanne, 20% Clairette, 10% Bourboulenc.
Color: Light pale gold color.
Nose: Floral bouquet, developing into fruity and honey notes.
Palate: Supple, silky and fruity to the palate. Typical spicy notes.
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Large ImageVarietals: blend of Syrah, Grenache, Cinsault, Mourvèdre.
Color: Fairly intense pink, almost ruby red, clear and brilliant.
Nose: Red fruit, strawberries, blackberries, currants, spices.
Palate: Very round and warm wine, quite persistent in the mouth, with the typical spicy notes.
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Large ImageChemin des Papes
In times past, Popes would spend their papacy performing tasks of a more spiritual and mystical nature than political. Legend has it that along their long path of spiritual reflection, Popes enjoyed a Côtes-du-Rhône famous for expressing the richness and excellence of the local land to perfection. The wine was naturally baptised Chemin des Papes, the Path of the Popes.
The liturgical ferules and mitre that make up the emblem of Chemin des Papes hark back to its past, as does the wine itself: the ruby color of Chemin des Papes Côtes-du-Rhône is reminiscent of deep imperial purple, while the spicy nose recalls the aromatic scent you would expect to find in historic places. Its round, warming and spicy palate produces a pleasure that is simply unconfessable...
The Rhône valley is assumed to be France’s oldest wine-growing region, it is believed that vines were first planted there by the Phocaeyears. The Romyears then developed the wine-making technique. In the 12th century, the Templars planted the first Châteauneuf-du-Pape vineyards.
Today, these vineyards stretch over 70,000 hectares and 200 kilometres. Wines are produced on both banks of the Rhône, with the left bank renowned for wines that are fuller-bodied and headier than those from the other side of the river. A constant improvement in quality has resulted in the wines from this region being compared with the world’s top vintages.
Grape Varieties: 40% Grenache, 30% Grenache, 5% Mourvêdre, 5% Counoise, 5% Picardan, 5% Cinsault, 5% Muscardin, 5% Terret noir.
Color: Very deep garnet red.
Nose: Bouquet of small red berries and spices.
Taste: Rich, round and full.
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Large ImageGrape Varieties: 65% Grenache, 35% Syrah.
Color: Fairly intense, vivid and brilliant ruby red.
Nose: Red berries, strawberries, blackcurrants, spices and redcurrants.
Taste: Very round and warm wine with varietal spicy notes.
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Large ImageOther Rhône
Grape Varieties: 50% syrah, 40% grenache, 10% cinsault
Color: Intense red with garnet red highlights
Nose: Intense aromas of pepper and spicy notes
Taste: Peppery attack, powerful and ample wine in the mouth
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Large ImageGrape varieties: 60 % Grenache, 20% Syrah, 10% Mouvèdre, 10% Cinsault
Color: A beautiful deep red garnet
Nose: complex and elegantwith red fruit marmelade notes and spicy aromas
Taste: Wide and rich, the palate offers roasted and cacao notes where silky tannins favor a long persistence